UMBRIA SLOW FOOD – Feeding the Dream
Join Isabel, one half of the force behind Pian di Cascina, a rustic Umbrian idyll, in her journey of discovering Umbria – the people, the countryside, the traditions, the food and customs. A stunningly photographed visual journey of Isabel’s Umbrian experience, her tales of olive pressing, truffle hunts, pasta making and locally made cheese, allow you and your family to experience the magic of Umbria at home. With over 50 delicious recipes, Isabel explores Umbria’s simple and honest approach to cookery, celebrates their best loved ingredients and reveals the secrets of a must try cuisine.
A beautiful 148 page perfect bound soft back book printed on uncoated paper.
Photography by Stephen Hayward.